Posts filed under: Living

BACON & CAVIAR TOPPED DEVILED EGGS

Ingredients 8 large eggs, boiled, peeled, halved, yolks removed and reserved 1 tablespoon cream cheese, softened 1⁄4 cup mayonnaise, 1...

HOT WATER CORNBREAD

Ingredients 2 cups cornmeal  1 1⁄2 teaspoons salt 2 teaspoons white sugar 1 teaspoon kosher salt  1 1⁄2 cups boiling water...

WATERMELON, FETA, AND OLIVE SALAD

Ingredients 3 cups loosely packed arugula 1 cup loosely packed flat-leaf parsley leaves 1 cup loosely packed torn mint leaves...

TENNESSEE-STYLE MUSTARD COLESLAW

Ingredients 1⁄2 cup mayonnaise 1⁄4 cup prepared yellow mustard 1⁄4 cup apple cider vinegar 1⁄4 cup sugar 2 tsp. kosher...

BAKED BEANS

Ingredients 2 cups navy beans Salt ½ pound slab bacon, cut into cubes 1 medium onion, peeled and chopped ⅓...

FINGERLING POTATO SALAD WITH CHIVE MAYONNAISE

Ingredients  ½cup vegetable oil 1 bunch chives, roughly chopped (about 1½ ounces) 1 teaspoon Dijon mustard 1⁄8 ½teaspoon kosher salt,...

PESTO POTATO SALAD

Ingredients 2 lb. multi-color new potatoes 5 tbsp. olive oil Kosher salt and freshly ground black pepper, to taste 1...

OVEN FRIED CHICKEN

Ingredients Canola oil spray 1¼ cups all-purpose flour Kosher salt Freshly ground black pepper 1 cup whole milk 1 tablespoon...

FRIED CHICKEN

Ingredients 6 large eggs Kosher salt 3 cups all-purpose flour ½ cup cornstarch 1½ tablespoons garlic powder 1 teaspoon paprika...

INDEPENDENCE DAY PICNIC

Celebrate Independence Day with a picnic of elevated Southern comfort foods!   Fried chicken is a must have for any...